Here are some helpful links for sites dealing with food health, food safety, and produce in general.
-
A comprehensive initiative, launched by the First Lady, dedicated to solving the problem of obesity within a generation, so that children born today will grow up healthier and able to pursue their dreams.
-
The Center for Nutrition Policy and Promotion, an organization of the U.S. Department of Agriculture, was established in 1994 to improve the nutrition and well-being of Americans.
-
An agency within the U.S. Department of Health and Human Services. It consists of six product centers, one research center, and two offices.
-
A comprehensive grassroots public health effort to mobilize and engage stakeholders at the local, state and national level to support salad bars in schools.
-
Created in 1993, Ohio Proud is the Ohio Department of Agriculture's marketing program that identifies and promotes food and agricultural products that are made in Ohio and grown in Ohio.
-
With a powerful grassroots network of more than 250 local chapters nationwide, the League takes a common-sense approach toward protecting our country's natural heritage and improving outdoor recreation opportunities for all Americans.
-
Our goal is to foster an environment where people can include fruits and vegetables at every eating occasion.
-
We provide leadership on food, agriculture, natural resources, and related issues based on sound public policy, the best available science, and efficient management.
